Picture
JERK CHICKEN - Savory grilled chicken leg and thigh marinated in a blend of traditional Jamaican herbs and spices ​
Picture
JERK WINGS- Expertly grilled chicken wings marinated in Jamaica spices and served with your choice of spicy, sweet or savory sauces.
Picture
BROWN STEW CHICKEN -  A classic traditional Jamaican dish. It is a flavorful chicken, marinated in a blend of Jamaican herbs and spices then slow simmered to deliver a complex and delicious flavor. ​
Picture
CURRY CHICKEN - One of the favorite dishes prepared in Jamaican homes. Chicken is marinated in rich, spicy and hearty Jamaican curry and sauteed with a mixture of other great herbs and spices.
Picture
CURRY GOAT - Goat is a delicacy loved by many Jamaicans. The meat is marinated in Jamaican curry and slow cooked till tender in a rich and spicy blend of traditional herbs and spices creating a unique flavor.
Picture
OXTAIL - This robust dish is  a  Jamaican delicacy. It is braised in a blend of delicious herbs and spices such as garlic, thyme, Scotch Bonnet peppers, scallions and more.  It is then slow cooked with butter beans until it is "fall off the bone" tender.
Picture
RICE & PEAS - Traditional side dish served with most meals. Red Kidney beans are combined and cooked with white rice, coconut milk and a blend of herbs and spices creating a distinctively Jamaican flavor. 
Picture
CABBAGE MEDLEY - a delicious blend of shredded cabbage, sliced carrots, diced onions, chopped scallions and various spices lightly fried in coconut oil. 
Picture
SEASONED POTATOES - Diced potatoes are combined with diced onions and chopped scallions, seasoned with traditional herbs and spices and lightly fried in coconut oil for a uniquely delicious flavor.